The wine is looking scary. I added a clarifying agent to it. So, now there are strange clumps of stuff floating in the wine, and otherwise, it's clear. It's gotta sit for a few weeks now, and then I can bottle it. Very exciting. I wonder if the stuff I make will be potable. But, seriously, it can't be (much) worse than some of the bottles I drink that kinda burn going down.
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