-AntihopE- (antihope) wrote,

hot food

Cooking. I bought like 10 lbs of potatoes a week or two ago. I figured I should do some cooking. I made a potato leek soup, and just stuck my "dutch leek cassarole" in the oven. I really didn't follow a proper recipe for either of them. Just added potatoes and leeks as I felt. So the oven also has a pot roast with some potatoes and carrots. I wonder how long that will take to cook.. Hell, it could be all done already (I stuck it in before I started making the cassaroles. Well, it's all outta the oven. Man, it's hot today.. I need to move to Norway.

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